RESERVATIONS

Ruma welcomes you in for long lunches and dinner — open Wednesday to Friday 12pm–10pm, Saturday 11am–11pm, and Sunday 11am–10pm, with Sundays set aside for long lunches and bottomless champagne.

Bookings of 8 or more guests are required to dine on our set menu, priced at $84 or $120 per person.

Please note that each reservation has a designated dining time specific to your booking. Credit card details are required at the time of reservation. A 10% surcharge applies on Sundays.

For groups of 11 or more guests, please contact our team at hello@rumarooftop.com.au, and we’ll be in touch to discuss available options.

If you are attending with young children (including those in prams), please include them in your total guest count and add all relevant details to your booking.

For assistance with reservations, our team is available by phone during operating hours.